Argile
[aʁ.ʒil]
nom féminin
From the French word for clay, Argile is an independent chef’s table restaurant in Edinburgh’s Marchmont. Opened in 2022, this intimate dining experience offers a frequently-changing tasting menu showcasing the best of Scottish produce, cooked with a contemporary French leaning and global influences.
Please see the Reservations page for booking information.
Referenced in The MICHELIN Guide.
Rated “Very Good” in the Good Food Guide, and one of only two Edinburgh restaurants rated “Exceptional for Deliciousness” (the highest rating given in Edinburgh).
Argile
21 Argyle Place
Edinburgh, EH9 1JJ